
Red Veined Sorrel
Rumex sanguineus var. sanguineus
Basic Information
πΏ Family: PolygonaceaeπΊοΈ Zone: 5-8
Other Names:
- Bloody Dock
- Red-Veined Dock
π‘οΈ Ideal Temperature : 50Β°F β 70Β°F
π₯ Heat Tolerance: Up to 85Β°F
βοΈ Cold Tolerance: Down to -20Β°F
π± Type: Perennial
Layers
- Ground
Functions
- Edible
- Ground Cover
- Ornamental
Pests
No pests associated with this plant.
Description
Red veined sorrel is a hardy perennial forming clumps of vibrant green leaves accented with deep red veins. The leaves offer a sharp, lemony flavor and can be harvested young for salads or when mature for cooking. The plant reaches about 30 cm in height and is both decorative and edible, making it suitable for ornamental gardens and containers.
ππ§ Sun and Water Requirements:
Grows best in full sun to partial shade and prefers moist, well-drained soil. It can tolerate wet conditions and is suitable for planting near ponds or in bog gardens.
βοΈπ« Methods to Propagate:
Propagate by sowing seeds directly into the garden in spring or by dividing established plants. Seeds can also be started indoors and transplanted after the last frost.
π§βπΎπ©βπΎ When to Harvest:
Harvest young leaves as needed throughout the growing season. Regular harvesting encourages new growth and prevents the plant from becoming too tall or flowering prematurely.
Purpose
- **Edible**: Adds a tangy, lemon-like flavor to salads, soups, and sauces.
- **Ground Cover**: Forms dense clumps that suppress weeds and protect soil.
- **Ornamental**: Attractive foliage adds visual interest to gardens and containers.